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Solutions
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Initiatives
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Communities
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Users
Nature-based products, activities, and services that help to create more sustainable food systems in cities. Examples range from community gardens to vertical farms and urban beehives, to restaurants serving locally-grown food and solutions for water, waste and nutrient recycling in urban agriculture.
Organisations that work to create more sustainable urban food systems. They can take many forms, including community groups, NGOs, municipalities, cooperatives, startups and more.
Explore the edible network
CatalogueThe Edible Cities Network is an EU-funded project designing and implementig urban food
innovations and sustainable urban planning for greener, more edible, more liveable cities.
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